500g Cream of Tartar
Perfect for Baking and Increasing the Stability of Egg Whites and Soufflés. Our food grade Cream of Tartar powder can be used for any application.
Purity: Pure & Natural
Quality: Food Grade Powder
Perfect for Baking and Increasing the Stability of Egg Whites and Soufflés. Our food grade Cream of Tartar powder can be used for any application.
Purity: Pure & Natural
Quality: Food Grade Powder
Product Description
Cream of Tartar – Food Grade Powder
Perfect for Baking and Increasing the Stability of Egg Whites and Soufflés. Our food grade Cream of Tartar powder can be used for any application.
What is Cream of Tartar?
Cream of Tartar has the chemical name Potassium Bitartrate. Its produced from its crude form (Beeswing) which is refined and purified to produce a white odourless powder. Cream of Tartar is actually a salt of Tartaric Acid and in baking is usually combined with sodium bicarbonate to make baking powder which is used a leavener because it releases carbon dioxide gas when baked or cooked.
Order Bulk 500g Cream of Tartar exporter and supplier UK from our store Powernutritiontraders.com and get delivery at your doorstep within timeframe. Bulk 500g Cream of Tartar online for sale.
Although most people have heard of cream of tartar, few people know what it is and what it is used for. You’ll be pleased to hear it’s nothing to do with the tartar that your dentist may refer to and is a by-product of the wine industry.
Neither is it a cream. It is an acidic substance that is in the sediment left behind in wine barrels after the fermenting process. It is purified into a white powder and then is most commonly used in baking, in wine production and the pharmaceutical industry.
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